WILD. FORAGED. DISTILLED.
April 1 2018
Each smooth, crystal clear bottle of The Botanist Gin begins life on the Isle of Islay in often rugged and testing terrain. Wild, natural and pure – homeland is at the heart of this now iconic gin.
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CHOCOLATE ROOTS
March 18 2018
Michelin starred chef Martin Wishart puts a twist on a classic dessert with this beetroot and chocolate offering.
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BEST OF THE SEASON
March 10 2018
Once again Michelin starred chef Martin Wishart helps us cook up a storm with a simple yet delectable fine dining recipe you can show off with this winter.
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A TASTE OF LUXURY
October 19 2017
To mark the opening of The Ivy on the Square in Edinburgh Maxine McCreadie spoke with general manager Eric Garnier to find out more about the iconic brand.
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NEW TO WINE? 12 ROOKIE MISTAKES TO AVOID
September 20 2017
Ian Matthews of Corney & Barrow Wine Merchants, shares his years of wisdom to help you get to grips with this fascinating subject.
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AFTERNOON DELIGHT
July 30 2017
Michelin starred chef Martin Wishart guides you through a lighter than light summer mousse recipe that is perfect for a seasonal afternoon tea.
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THE FISH DISH
June 12 2017
Michelin starred chef Martin Wishart talks us through this quick and simple fine dining recipe that you can re-create at home this summer.
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L’ODYSSEE D’UN ROI AN ODE TO ADVENTURE
December 19 2016
Three ultimate masterpieces featuring a rare blend of Louis XIII, designed by Hermès, Puiforcat and Saint-Louis will be sold at auction by Sotheby’s, as of September 2016, with all proceeds benefiting the film foundation’s cinematic heritage preservation efforts.
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PAN FRIED SCALLOPS
December 15 2016
Michelin-starred chef Martin Wishart brings Mediterranean dining to our tables combining sweet and sharp flavours to create a warming taste sensation to impress even the most discerning food palate.
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A COLLECTORS GUIDE TO WINE
December 14 2016
Independent wine merchants Corney & Barrow Ltd tell us what it takes to start a fine wine collection, offering advice on producers, storage and the best investments to make now.
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ROASTED FIGS WITH ROSEMARY ON PAIN PERDU
November 19 2016
Michelin starred chef Martin Wishart shares an autumnal dessert recipe sure to get mouths watering. Follow the steps below to recreate this dish at home.
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3 WINTER WARMING COCKTAILS TO KNOCK UP AT HOME
October 22 2016
What to drink when the temperature dips? Resident Mixologist Iain Silver has pulled together a cocktail menu of delicious winter warming treats to keep you feeling good on those cold nights. Ideal for christmas and New Year get together's!
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